SKU: 564351808
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Duration: about 8 hours
leaves or seeds
and mixing
La possibilità di vivere la Costiera Amalfitana attraverso sapori
• Hands-on preparation of handmade ravioli
Esplora la tradizione del mirto e del limoncello con un’esperienza artigianale in Sardegna other Duration: about 8 hoursDuration: approximately 2 hours In Sardinia, this artisanal liqueur workshop introduces you to the traditional production of myrtle, limoncello, and typical local digestifs through a practical and engaging experience. Among botanicals, citrus fruits, and natural ingredients, you will discover the aromas and processes that characterize Sardinian liqueur culture. Guided by a local expert, you will follow every stage of preparation, learning maceration,
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