Högrev av älg Select weight (g):650 If we didn't have hydropower

If we didn't have hydropower

We are therefore especially proud to offer you this premium product – directly from the Swedish wilderness

Beyond its amazing taste

When the meat has surfaced

in our own humble opinion

Högrev av älg Select weight (g):650 If we didn't have hydropowerThe chuck is known for its suitability for rich stews, braising and as mince for burgers, as it has fat embedded in the meat, which contributes to a rich flavour and juiciness, as well as a slightly coarser texture. If you want to go away from the traditional and try something new, we suggest sous vide, 57 degrees for 24 hours. Or why not use it in a pulled pork recipe. We only sell whole pieces, i. e. if you buy an 800 g prime rib from us, we