White Possum Scarletta Bitter Citrus Amaro 26% 500ML roero-arneis-docg Barolo’s expression and beautiful balance

Barolo’s expression and beautiful balance is the result

After pneumatic pressing

Food: Baked Salmon

It owes its full-bodied flavour and finesse to the exceptional purity of the water from the springs of the High Fens in East Belgium

Three Germanic luminaries in aromatic kinesis

White Possum Scarletta Bitter Citrus Amaro 26% 500ML roero-arneis-docg Barolo’s expression and beautiful balanceWhite Possum Scarletta is a bitter citrus amaro modelled on the classic Italian made Campari. Made using homegrown and foraged lemon myrtle, as well as a blend of various citrus peels and bitter roots, Scarletta is seriously aromatic and bracingly bitter. It's designed specifically for constructing a Negronis or Spritz, whilst also suitable for the bold drinker who prefers their bitterness served on nothing but ice and a lemon twist. To make this