Clarendon Hills Onkaparinga Grenache 2020 2014 how often you’d like a

how often you’d like a delivery (every month

It is entirely from pre-phylloxera grapes

Jo uses a hand-harvested blend of Folle Blanche (typically 80%) grown on sandy clay and then Pinot Noir

Chocolatey-ripe

supplemented with 1% Malbec and 1% Petit Verdot

Clarendon Hills Onkaparinga Grenache 2020 2014 how often you’d like aA harmonious composition of spice, fruit, glycerin and chalky velvet produce an aristocratic experience that is nearly limitless in its depth of expression. The palate is bright and taught with natural acid however it is incredibly layered and deeply concentrated with silky smooth extract. The impressive purity of the fruit, alone , ushers superlatives however it is the fine boned and seamlessly structured palate, coupled with an air of effortless